Is a Gin Rickey sweet?
No, traditionally it is unsweetened. That is the signature. If you want it slightly softer, add 1/4 to 1/2 ounce simple syrup, or a bar spoon of honey syrup.
What is the best gin for a Gin Rickey?
A classic London dry gin is perfect because it stays crisp and juniper-forward. If you love softer citrus notes, a modern citrus-forward gin also works great. Use what you like, just avoid anything overly sweet or heavily flavored unless you are intentionally riffing.
Club soda or sparkling water?
Either works. Club soda has minerals that can make the drink taste a little snappier. Plain sparkling water is cleaner and still delicious. Use whatever is cold and very fizzy.
Can I use bottled lime juice?
You can, but fresh lime is the whole personality here. If bottled is what you have, use a little less at first, taste, then adjust. Some bottled juices can taste sharper or slightly bitter.
What is the difference between a Gin Rickey and a Tom Collins?
A Tom Collins is typically gin + lemon juice + simple syrup, then topped with soda. The gin, lemon, and syrup are often shaken first, then finished with soda for fizz. A Gin Rickey is usually built right in the glass with gin, lime, and soda, no sugar.
How do I make it a mocktail?
Skip the gin and use a zero-proof gin alternative, or go with extra lime plus a few dashes of aromatic bitters (if you are okay with trace alcohol), then top with soda.
